Salmon
Atlantic Salmon is born in fresh water and migrates to salt water before returning for mating. Atlantic Salmon is a large fish with a long silver body that is spotted with black dots. At two years old, the fish is typically 38-30 inches long and weighs 8-12 pounds.
Salmon r•neat is high in Omega-3 fatty acids and vitamin D and is therefore considered to be a very healthy protein source that can assist in lowering cholesterol levels in humans. Salmon is pink to red in color and is frequently grilled, poached, or baked.
Product Facts
Origin: Chile or Norway
Catch Area: Farmed
Presentation: Portions
Packing: VAC Pack 10 lb. Case
Grading/Sizing: 4oz, boz, or 8oz Portions
Catch Area: Farmed
Presentation: Portions
Packing: VAC Pack 10 lb. Case
Grading/Sizing: 4oz, boz, or 8oz Portions
